Kainaat 1121 Double Steamed Sella

The mighty sella is long and best for your Zarda & Mutanjan! It absorbs the sweet flavors and colors better than any rice!

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We all know about the mighty sella. It is processed separately to achieve the signature pale yellow color. People in the KPK love using it for their Biryanis due to the long length. We recommend you use it for everything sweet like the Zarda and the Mutanjan! It is best for the absorption of colors and sweet flavors. Adding color to it enhances its presentation and gives it a sheen of glow that is irresistable!

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